Take a look at our own Member’s recipes! Be inspired to cook and create your own by viewing the culinary talents of your fellow Members.
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Serves 4. Takes 10 minutes to make and 10 minutes to cook.
A traditional Guernsey recipe with a delicious twist.
Asian-inspired beefburger with sweet potato fries and a fruity relish
Tasty for four, or an exciting main course for two.
A delicious pie which uses local ingredients from our Grand Marche Co-Op
A vegetable cake to have with salad or as a side with meat or breads. Very yummy
Pan fried fillet of local brill served with a homemade ravioli of slow cooked ossobuco.
Slow cooked pork loin steaks in an oriental sweet and sour sauce. Serves 4
Smoked bacon wrapped saddle wrapped, cider braised leg pie, creamed liver parfait and cherry sauce
Amazing,Awesome and Delicious Snake EASY TO MAKE
A very rich and chocolatey pudding for special occasions, equally loved by children and grandpa's!
A really easy to make cake for sportsmen and women.
Very light flourless and fat free cake, few ingredients, easy to make and everyone can enjoy.
Quick and easy but super delicious fingerfood, lunch box filler, picnic idea or a starter
This yummy scrummy recipe is full of healthy, well balanced foods, as well as gluten & dairy free!
If you can get your hands on a local Meadow Court Farm rump steak, treat yourself!
delicious moist and yummy flapjacks
Slow cooked mixed beans and pork
Typical Polish Sunday Lunch
Spicy Spudnut Soup, Serves 2-3 people (Contains peanuts).
Delicate cod poached in a delicious mix of Mediterranean flavours, served with chips and peas
20 Heart Shaped Anzac Cookies :-)
A delicious blend of flavours in this super easy and really quick pasta dish - great for left overs!
Chilli made my own blend of chilli spices ,with peppers, onions, garlic, tomatoes, kidney beans
A delicious autumnal dish that uses fresh local fruits - great with cream, custard or ice cream
A delicious fusion of flavours and spices from Spain and Morocco in this easy to make tagine
Addictive Mashed Potatoes served with Co-op pork & Chilli sausages
Cake with a difference - Nutella Pizza Cake
Smells like chocolate cake, looks like chocolate cake, but without the gluten or the dairy!
A traditional bread that's delicious on the side of a tasty soup or simply with lashings of butter!
Makes 8 Fritters
turkey chunks cooked in a tomato sauce served over a jacket potato with grated cheese
Tasty treats from the sea with a creamy tomato sauce
A tasty, warming pie using whatever you can find in the fridge and larder - chuck it all in!
An extremely chocolatey pudding that will delight even those with the sweetest tooth!
Jersey skate cannon with crab arancini, asparagus, beetroot puree and a caper butter sauce. Serves 2
Amazing and Easy Desert
It's so tasty,you have to try it,when its in your mouth you will love it forever.
A healthy, delicious meal, that is perfect for a cold winters evening.
A warming meal, that includes everything that a growing person needs
A modern version of traditional Jersey Dough Cake. (The original used to be taken when "vraicing")
Perfect snack for infants with no added sugar and so easy to make!
Superb alternative for those who do not like fish. Serves 4 or 2 helpings for 2.
Dad's best sauce recipe, was popular with us as kids for our Thursday night spaghetti night.
Chicken stuffed with Philli cheese wapped in parma ham
Pastry base; egg custard centre; coconut topping
Fresh Jersey Crab cakes - Serves 2/3
A rich, traditional brownie, with an outstanding taste. A perfect end to any meal.
Delicious slightly chunky pate suitable as a starter or as a lunch with salad.
Beautiful rolls of deliciousness.
Filling tasty economical for a family but better than your average Monday night dinner!
Taste real fresh tomatoes in this very simple sauce. Until you've tried it you haven't lived!
Turkish grilled meatballs
Found this recipe at my friends recipe book in 1999 in the UK when I went to visit her. This recipe is very delicious and easy to make and cheap ingredients.
A Sweet crunchy creamy dip with a little kick to enjoy as a snack with Tortilla chips or a side. Very versatile. Recipe from Canadian Aunt
Grilled lamb with courgettes, red pepper, feta amd mint. My own family recipe book firm favourite.
It is a super savoury pastry dish which is based in the classic sausage roll. In basic terms this dish is a sausage roll with a this coating of chesse roung the sausage meat.
My mother's recipe. she calls this recipe for unexpected guests because this is so quick and easy to do.
Quick + easy bread pudding with grown up flavours. Adaped from family recipe (poss originated from recipe book, but handed down 2 generations & then "tweaked" by myself.
My mother Ruby gave me this fab family recipe
I was in HongKong for 2 years in year 1997. My friend's mum was a chef in one of the the restaurants thee in HK. She shared this recipe to me and I love Asian food as I come from Asia as well.
Very Asian style, with good protein and healthy option, of course delicious! Got this from the "Chinese Recipe Book" 15 years ago. (simply and healthy)
Delicious & very simple. My grandma friend shared this to me 8 years before she died. But didn't want to say who or where she got it from. I always get an excellent comliment every time I do this recipe for our dinner parth with friends. Completely delicious! Simple.
Hearty wholesome brown bread
Ginger Cake serves 8-10 people.
"Creamy Leek & Tuna Pasta Unsure where got the recipe - so long ago & use all the time as so tasty
Recipe by Tony Leck in the gbg magazine
I think it orginated from New Zealand, and is a very moist cake, it could also be a birthday or special occasion cake.
Beautiful moist light sponge with lovely crunchy lemony top! Keeps well! Originates:- Gsny Cancer Suport Group Book
Lovely shortbread biscuits. I have been making these for over 50 years. A family favourite Will keep wll in tin (if you can get a chance!)
Originally just a carrot & courgette cake I added the apple, it make the cake really moist, slightly sweeter + keeps really well.
Moist, very chocolatey sponge So easy tor make Never fails American recipe from magazine
A winter warmer style recipe
Creamy yet tangy mushroom sauce for use steak, pork, chicken or as a topping for baked potatoes - Mother derived sauce from fish pie
Fresh local Bass with local cream with a twist of flavours, served with roasted local new potatoes .
Breaded chicken with squash, tomatoes & aubergine flavoured with spicy Thai red curry paste.
Steak & Ale Pie
Changing bland looking crab sticks into a tasteful and exotic looking starter full of colours & flavours. I made this recipe alone last year
It is one of my sister recipe, from of her many cookbooks. Ginger gems are a delicious morsels of ginger cake cooked in piping hot gem irons.
This one come from inside my head one day when I was trying to use up veg in the fridge. It came out fine. To my pleaseure.
Made this myself. Did not learn it see previous application. Crab sticks chopped salad - Chopped olives & m
Chicken in white wine and spaghetti. A take on a chinese drunken chicken but own ingredients
chilli & coconut prawns for starter or main course.
Very moreish fruit cake, infused with brandy, finished with an apricot jam glaze & glace cherries.
Duck in an apple/blackcurrant sweet/sour sauce. I had no orange juice for traditional dish and used concentrated
Beautiful 'Tried and Tested' Christmas Cake, lovingly prepared and enjoyed by 3 generations x