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John Hackett

“All our pies are handmade. And as local as I am.”

Jon and Jenny Hackett have been running their family meat and pie business for over 15 years.

What started out as a hobby following retirement has flourished into a popular Jersey enterprise.

With pies and savoury treats this tempting, we make sure we get our orders in early. 

We're big on local pies and savoury treats from Brooklands Farm.