- Main Courses
- Lite Bites
Because halloumi doesn't melt, it's the perfect cheese to make the most of your barbecue.
Griddle your sweet potato wedges for an extra smoky flavour - then pair with an easy yogurt and houmous dip.
You only need three ingredients to make this super easy dessert!
Relegate tomato ketchup to the subs’ bench
This hot dog topping is smoky, crunchy, spicy and sweet all at once - a real flavour bomb.
Make the ultimate burger at your barbecue, complete with bacon and a homemade tangy burger sauce.