We may not be able to travel at the moment but we can make feasts for the family at home based on recipes taken from around the globe.
Your local Travelmaker team think one of the best things about going on holiday is indulging in treats from those local cafes on the roadside, trying local delicacies at food markets and treating ourselves to 5* dishes in restaurants atop picturesque hilltops.
Let’s hope we can all be somewhere far away soon but in the meantime try the below recipes.
Recipes from Mexico
The homemade Cajun rub makes the British steak extra tasty
Turn readymade chilli bean and rice soup into a hearty dinner with homemade meatballs and crispy, spiced chickpeas
This hot dog topping is smoky, crunchy, spicy and sweet all at once - a real flavour bomb.
Make this speedy Mexican meal in just 15 minutes
There’s loads of colour and texture in this easy salad – ideal for lunch on a sunny day.
Recipes from India
These tasty parcels of crisp filo are filled with spicy British mince.
Assemble this spicy and colourful plateful — starring tender Co-op British chicken — in just over half an hour.
Four ingredients and 15 minutes — yep, that’s really all it takes to make these second-to-naan breads.
Chickpeas are a great source of fibre and protein.
This Indian-style ice cream is so easy — no need to tell everyone though!