Introducing the Goodness Gang Gardeners at St Mary & St Michael School.
Co-op funds are helping to encourage a love of veg by growing it at school in eco-friendly ways.
“Watching the children eat beetroots and radishes they’ve grown as if they are apples is a rewarding sight” say Milly Lowin, Teacher.
We're proud to support Goodness Gang Gardeners at St Mary & St Michael School in St Sampson.
Wayne Billen, a Guernsey producer “Long days and tunnels make for the best quality mushrooms.”
Parelle Butchery, a Guernsey producer “Our sausages start from farms we know well.”
“ Using clarified Guernsey butter on top of my pate is like pure gold.”
Keeping Guernsey green and scenic
“We pick Fresh Guernsey Herbs by hand, to order, to tingle the taste buds.”
“ There’s a great deal of Guernsey in each small batch of Wheadon’s Gin.”
“ All our gourmet coffee is roasted right here in Guernsey.”
"Our island's milk is naturally rich and creamy."
“ Fort Grey is the only blue cheese made here on the island from Guernsey milk.”
Keeping beekeeping alive on Guernsey
“ It’s a wonderful feeling supplying local communities with their food.”
There are so many benefits to becoming a Member of the Channel Islands Co-operative Society.
Our Eco Fund provides grants to worthy local projects that aim to protect and regenerate our local environment.
We support local charities and community groups through our Helping Hands scheme.